| Tokaj - Hímesudvar Winery |
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There are no translations available. 3910 Tokaj, Bem u 2. Phone: +36 47 352 416; Mobile: +36 20 222 2301    For nearly 30 years their family has been growing grapes and making wine. Their vineyards today encompass 3 hectars and they produce 15,000 to 20,000 bottles of fine tokaji wine annually, 1,500-4,000 bottles out of each variety. They appear on market with serial numbered labels. Their cellar can be found in the city of Tokaj, which gives its name to the whole region, in a five minute walk from the main square at No.2 Bem street. The cellar is run by the family. The common name of the street formerly was the "alley of wine merchants". According to the chronicles, the building itself was built in the 16th century as a hunting lodge by János Szapolyai, the king of Hungary and the voivode of Transylvania . The entry is from Dózsa György street. The Logo: They have chosen a typical bird, the bee-eater as the symbol of Hímesudvar which is the most colourful bird of passage in Hungary and what is more, a typical inhabitant of the wine growing region. Their nests can be found in 1-2 meter long holes made into loess walls. In summertime they are the most frequent visitors of the vineyards and their chittering voice can be heard from above the stratum where swallows fly. Wine-house: Their air-conditioned wine-house can accommodate 40 guests. Wine tasting may be followed by a visit to other chambers of the winery, including the wine cellars. Tasting- cellar: A big wine cellar for large groups (min. 30 - max. 110 guests). Comfortable temperature of 14 °C / 55 °F! Garden: On a nice day, you can hold the wine tasting in our quiet garden. (25 guests) Open:   
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